Jeremy Fox
Ubuntu, Napa, CA
Menu | Reservations | Website
Jeremy Fox, 31, is the first Food & Wine Best New Chef to head a vegetarian restaurant, Ubuntu. Fox, who studied at Johnson & Wales University, started his career at Anson in Charleston; then he traveled the world working in high-profile restaurants such as Michelin two-star De Snippe in Belgium; Gordon Ramsay in London; Rubicon and Charles Nob Hill in San Francisco; and Manresa in Los Gatos, California. A carnivore himself, Fox and his wife, pastry chef Deanie Hickox Fox, create Ubuntu’s vegetarian menu with produce from the restaurant’s own gardens.