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user/stu_spivack/gourmetchicagomexicano

Last seen: Moxie

(see gourmetchicagomexicano from all users)

Fonda Del Mar

concentrates on seafood
good lamb chops
bayless alum
2008/05/05 long: -87.7209625244 lat: 41.9245491028

Xni-Pec

relleno negro
2008/05/05 long: -87.7523117065 lat: 41.8456611633

Sol de Mexico

Sol de Mexico

Mom may not be in the kitchen at this relative newcomer, but owner Carlo’s Tello’s Mother-in-law Clemintina Flores, most definitely is. She spends days handcrafting Oaxacan style moles including a grassy mole verde studde...
2008/05/04 long: -87.7467956543 lat: 41.9357452393

Taqueria Uptown

Taqueria Uptown

Speaking of Tacos al Pastor, the best in town (I know, I once 17 different tacos al pastor in one day to prove it) can be found on this shabby corner spot featuring fake adobe colored window coverings. In addition to all th...
2008/05/04 long: -87.6588973999 lat: 41.9836578369

Birreria Reyes de Ocotlan

Birreria Reyes de Ocotlan

If you don’t care for pork, maybe Jaliscan style goat is your thing. The sign on the building says, "la mejor birria del mundo" or "the best birria in the whole world." It’s not an idle boast. Featuring tender...
2008/05/04 long: -87.6596908569 lat: 41.8578948975

Cemitas Puebla

Cemitas Puebla

Celebrating the melting pot nature of the state of Puebla, this spot melds the best of its Lebanese immigrants and its indigenous cultures with its taco arabe, a thick flour tortilla similar to a pita studded with oregano, g...
2008/05/04 long: -87.7177124023 lat: 41.9099655151
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