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Willy Ray’s Bar-B-Q and Grill

Menu surprise: All-you-can-eat seven-meat buffet.This tidy buffet-style cafeteria disguised as a Western saloon does nearly all its meats well. Brisket, after sixteen hours over oak, was tender-firm. St. Louis pork ribs were sweet (a little too sweet), Cajun chicken blackened and juicy. The made-from-scratch sides (gloppy mac and cheese, savory greens, and solid versions of the Big Three) change regularly, but the carrot soufflé is always available. Dull sauce. JMRating: 4.145 I-10 N, 409-832-7770. Open Mon—Sat 11—9, Sun 11—8

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stu_spivack (updated 15 years ago)

lat: 30.080751, long: -94.136393

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