The Skinner Barn
609 Common Road, Waitsfield, VT
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Eric Warnstedt
Hen of the Wood, Waterbury, VT
Menu | Wines | Reservations | Website
Eric Warnstedt, 32, is executive chef and co-owner of Hen of the Wood at the Grist Mill, a historic site specializing in seasonal Vermont cooki...
The best of local foods, prepared simply and thoughtfully.
The best of local foods, prepared simply and thoughtfully.
The best of local foods, prepared simply and thoughtfully.
The best of local foods, prepared simply and thoughtfully.
Romantic bed and breakfast with restaurant in Vermont
Excellent seafood restaurant in Montreal
there´s a half-way decent indian place here. except I hate the out-of-a bottle italian dressing they put on the salad. good chicken dansak
Clark Frasier and Mark Gaier
super chicken colorado burrito with black beans and guacamole
OM ( km)
24 Dunster Street, Harvard Square; Glenn holds the vegie burgers in high esteem
