Jameson Inn, Harrisonburg
IGaF company home while at JMU. Microwave, refrigerator, HBO, outdoor pool, small exercise room
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"Patrick Critzer is a student of great global street food. At his cart he sells a wide range of locally sourced and organic dishes, from grilled Mroccan chicken and masala curry to teriyaki tofu. This being the South, he makes a mean peach iced tea as ...
Great Szechuan if you know how to order properly. Get the spicy dishes and the specialties of the house. The Szechuan chili chicken has to be seen to be believed; get it on the bone. Get the sea bass with pine nuts and the crystal shrimp. The dried fried
An excellent Persian place. Kabobs only, which I usually find dry and unexciting, but this place is a winner. Best rice in the area, very fragrant. The Barberry Rice and Cherry Rice, with chicken or beef respectively, are highly worthwhile. The Barberry R
Manchurian food and dim sum, one of the best places around. Tasty, original, and very cheap. I love the soups and dumplings. The boiled peanuts and shredded bean curd are other favorites. The smoked chicken has been especially good lately. But you can’t g
the chef has left. went to new york.
Superb mom and pop Lebanese place, maybe the best Lebanese place up and running right now. Everything here tastes like real food, unlike so much of what you eat in this country. Perhaps the Lamb Ouzi is best.
more authentic, better than Nizam
They serve one main dish, tofu. That’s right, just slabs of tofu, done three main ways. Five for a dollar. The best tofu around, period. Tofu to die for. Tofu. Wonderful tofu. The Vietnamese love this place. By the way, you’d better be in the mood for tof
highly recommended. In the Eden center.
extensive menu. organ meat
Hamdingers ( km) 
