Most Ottoman restaurants fall into one of two categories: fast-food kebab shack or sit-down fancy place. Ali Baba bridges the gap. Visit the front of the restaurant for casual dining and carryout, where you can get a fiery ezme salad on a pita, or pizza-
3 E 44th St, New York, 10017
(212) 681-0001
Serves BLOWFISH in the winter imported from JAPAN!
444 Third Ave.(at. 31nd Sts.) #212-679-6286
6 Train @ 28th St.
#20 at the S.Pelligrino World\'s 50 Best Restaurants 2008; 155 West 51st Street, The Equitable Building, New York City, NY 10019, USA; Tel: ++1 212 554 1515
Ben Pollinger
Oceana, New York
Cooking on the line at otherworldly New York venues like Lespinasse and Union Square Cafe, Pollinger clearly was an ardent student. His knowledge of how to spice and season every species of fish has him...